The Eat Lah's homemade sambal sauce we have been serving on the street of London since the beginning. The sambal packs a spicy punch but also has a sweet tone from the bell peppers and tomatoes. As well as being yummy on the side of all kinds of dishes, throw a teaspoon into a stir fry to give that spicy kick.
Homemade in small batches.
Ingredients:
Chillies, Dry Chillies, Garlic, Ginger, Onion, Peppers, Turmeric, Paprika, Salt, Black Pepper,
Allergens: Prepared in the environment that contains gluten and nuts.
Vegan friendly.
228ml jar